Pantouquet’s dining rooms are warmly decorated with antiques, and the traditional cuisine is generous. In winter in a corner by the wood-burning stove, in summer in the shady garden, facing the small lake, where the animals bring the park to life and delight the children.
The chef’s foie gras and Carcassonnaise snails, as well as all the wood-grilled meats and duck-fat fries, will delight your taste buds.

We can organise group meals (companies, birthdays, family meals).
We welcome you on all public holidays, for lunch only.